Cocktail Porter x Messina Creative Department

Cocktail Porter x Messina Creative Department

Cocktail Porter who are one of those first companies to develop a subscription based bottled cocktail service, are partnering with us at the Messina Creative Department to take our 8 course degustation to the next level.

Expect pairings like an olive oil martini with lemon oil, paired with grilled scampi and a bergamot and olive oil sorbet. Or cured egg yolk gelato, foie gras ravioli and globe artichoke puree paired with plum wine, artichoke amaro and soda.

The possibilities are endless.

$200 per head will get you 8 courses, 8 paired cocktails and a bit of theatre along the way.

Blog posts

  1. Read more: Easter Weekend at Erin
    Easter Weekend at Erin

    Easter Weekend at Erin

    This Easter long weekend we’re serving up something a little special at Erin, a set menu that puts our own twist on some traditional favourites. Yo...
    Read more
  2. Read more: Shadow Baking presents: Hot X Scrolls
    Shadow Baking presents: Hot X Scrolls

    Shadow Baking presents: Hot X Scrolls

    Bring some hot cross fun this Easter with Shadow Baking's take on the classic Easter bun.  Spiced laminated pastry stuffed with vanilla custard and...
    Read more
  3. Read more: Biennale Sydney
    Biennale Sydney

    Biennale Sydney

    Do you ever wander through an art exhibition and suddenly realise... you’re starving? Same. Which is why we’re bringing gelato to Biennale of Sydne...
    Read more
PP-DEBUG: Current path: /blogs/news/cocktail-porter-x-messina-creative-department