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What Are We Doing Differently?

Recycling & Sustainability

Although it may feel like we are moving a bit slowly sometimes, we have been toiling away in the background and have a few exciting developments to announce. Here’s where we’re at.

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What's Happening at Gelato Messina?

From custom made gelato products for events all over Australia, to new things happening in the stores - this is where you'll find out about it first.

DULCE-DE-LIGHTED
DULCE-DE-LIGHTED
DR. EVIL'S POISIONED MUSHROOM
DULCE-DE-LIGHTED
DR. EVIL'S POISIONED MUSHROOM
Blacklight Dessert Bar

Messina At Vivid

Darling Square will light up taste buds during Vivid Sydney with an installation By Motti & Smith and Belle Laide Events that will blur the lines between food, art and architecture. For three weeks – from Friday 24 May to Saturday 15 June – Darling Square will be home to Blacklight

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Creative Department: Truffle Degustation

Come July, we’ll be curating a seasonal truffle degustation in our Sydney and Melbourne Creative Department restaurants. Head Chef Remi Talbot will source some of Australia’s best perigord truffles from Parkesbourne Produce, in order to create an immersive and rich food journey, unlike any other degustation.

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Our new range of gelato cakes is available To Order now!

Each and every one of our nine gelato cakes is handmade by our team of chefs. Perfect for every occasion - from birthdays to bar mitzvahs, they are available to order online or buy in-store. Order online before 19th December or call into any store.

Blog On

Read the latest articles about Messina happenings on our blog.