The Slab
Regular price
$82.00
Unit price
per
Caramel mousse, caramel sponge, peanut milk chocolate crunch and peanut butter cremeux finished with milk chocolate glaze and Messina print chocolate square.
This is a semifreddo cake, which we recommend eating from the fridge. See 'Transport and Care' below to see how to eat it for the most delicious experience!
Allergens: Dairy, Eggs, Gluten, Gelatine, Nuts
Serves: 10 - 14
Please note: prices in perth are slightly more expensive.
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