Mr Messina
XXL.
Mr Messina’s had a growth spurt. Fior di latte and cheesecake gelato on pretzel crust, drizzled with pretzel fudge and topped with more pretzel crust. In all stores from Tuesday 6th October.
In the cabinet.
All ten are in every store from 6 October until 3 November, unless they sell out first. Some stores sell out in the final week, so if you really want one, head in sooner rather than later.
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Cakes.
On sale 10 November. Order ahead and pick up from your store, or have it delivered.
Malt whipped ganache, Messinatella mousse, milk chocolate and hazelnut fudge, chocolate cookies, chocolate malt gelato and chocolate sponge, finished with red chocolate glaze and white chocolate dots.
Allergens: Dairy, Eggs, Gluten, Gelatine, Nuts, Soy. Prices in Perth are slightly more expensive.
Passionfruit & mango gelato, vanilla gelato, raspberry and passionfruit sauce, baked meringue and raspberry glaze, finished with torched passionfruit Italian meringue
Allergens: Dairy, Eggs, Gelatine, Soy. Prices in Perth are slightly more expensive.
Honey brûlée mousse, honey custard gelato, honeycomb gelato, vanilla caramel, hokey pokey crunch and chocolate sponge, finished with velvet chocolate spray.
Allergens: Dairy, Eggs, Gluten, Gelatine, Nuts, Soy. Prices in Perth are slightly more expensive.
Dark chocolate mousse, chocolate brownie with cocoa nibs, chocolate sponge and salted caramel cremeux, finished with chocolate glaze and delicate chocolate garnishes.
Allergens: Dairy, Eggs, Gluten, Gelatine, Nuts, Soy. Prices in Perth are slightly more expensive.
Merch and gifting.
Wear the gelato. Posted from Marrickville, or picked up from a store that has it.
Tour Messinaville.
Wanna come behind the scenes? Our tours come in all shapes and sizes, from an evening walk through the Marrickville factory to dinner at Erin.
Want free gelato?
Earn 10% back in points on every purchase at Messina, online and in store, get a free scoop on your birthday and see specials early. In the Messina app, and here when you sign in.
earns points.
Sign in and they land here, with your Messina Money and the card you show at the counter.
What’s going on.
Christmas at Erin: a sneak peek at the festive menu
Christmas food is mostly nostalgia. It's the gingerbread, the glazed ham, the prawns on the table at lunch. We love all of it. We just think...
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Mr Messina XXL: October's Extra Special Special
Mr Messina's had a growth spurt. Fior di latte and cheesecake gelato on pretzel crust, drizzled with pretzel fudge and topped with more pretzel crust. In...
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Softville: We're Opening In New York
Softville, our art-led concept store with Studio Jeremyville, opens on Orchard Street in New York's Lower East Side on 1 October. Two decades in the making.
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