News

The best part of yum cha and one of our most popular desserts will be popping up in our Rosebery carpark (Sydney), 22nd – 23rd October from 12pm. ...

Northern Beaches… we’re coming to you every week (during lockdown) via Harbord Hotel’s new drive through at Freshwater. People of the Northern Bea...

Unfortunately we've had some technical difficulties with our pancake machine... the event has now been cancelled.

Jump on the James St Up Late retail trail for a fun night filled with 60+ experiences. Don't forget to visit Messina for a scoop of red velvet and your chance to win a party bag.

We’ll be cooking mango crepes filled with mango sorbet and whipped cream over two days/nights at our Rosebery HQ carpark.

This weekend is your last chance to grab Toby Wilson's tacos from our carpark, before the taco king moves on... and we're celebrating with churros and salted dulce de leche gelato.

Our Creative Department restaurant will soon be taken over by the scent of black truffles from Manjimup (Western Australia), during our 8-course seasonal degustation.

Hoy Pinoy are coming back to Messina Eats for round five of Filipino BBQ.

The Creative Department will be highlighting produce from the Messina farms, making their own butter, yoghurt, ricotta and dulce de leche for this truly unique.