Pop Up At Brisbane Ice Cream Festival

Pop Up At Brisbane Ice Cream Festival

We're popping up at the Brisbane Ice Cream Festival this weekend over their epic two day event.

Surrounded by all the best dessert players in Brisbane, we'll be setup within our wooden Messina stand selling a custom choc brûlée sundae all day, or until stocks last.

TAKE MY BREATH BRULEE - milk chocolate gelato, vanilla brûlée, toasted milk crumbs, hot dulce de leche

You won't be able to get this sundae anywhere else, so make sure to come and visit us early on in your session, to avoid disappointment.

To be able to enter, you do need to have a ticket. If you don't have one, jump over to their facebook group as there's a fair bit of buy, swap, sell action going on.

Blog posts

  1. Read more: Mr Messina XXL: October's Extra Special Special
    Mr Messina XXL: October's Extra Special Special

    Mr Messina XXL: October's Extra Special Special

    Mr Messina's had a growth spurt. Fior di latte and cheesecake gelato on pretzel crust, drizzled with pretzel fudge and topped with more pretzel crust. In all stores from Tuesday 6th October.

    Read more
  2. Read more: Softville: We're Opening In New York
    Softville: We're Opening In New York

    Softville: We're Opening In New York

    Softville, our art-led concept store with Studio Jeremyville, opens on Orchard Street in New York's Lower East Side on 1 October. Two decades in the making.

    Read more
  3. Read more: Nike After Dark
    Nike After Dark

    Nike After Dark

    We're setting up at Nike After Dark with five flavours, including one made just for the night. Runners only, Sunday 27th September, Tumbalong Park, 5pm till 11pm.

    Read more
More News