Click Here To See Our Limited Edition Christmas Products•
Gluttony 2026

Gluttony 2026

Heyyy Adelaide, you didn't think we'd miss popping up at Gluttony did you?

Not only are we back at Gluttony for the Adelaide Fringe Festival, but this year we've got two new limited-edition products made just for you. 

We're open from Thursday 19th February til Sunday 22nd March, from 5pm Tuesday-Thursday, 4pm Friday, and from 10am Saturday and Sunday, until late. Come find us at the South Side Food Markets section or follow the map here

SMORES SUNDAE
Graham crackers, milk chocolate gelato with chocolate brownie cheesecake, dark chocolate fudge, toasted vanilla marshmallow


CHOCOFLAN CHURROS
Choc mudcake in the bottom, caramel flan, Fior di Latte gelato, hot churros and choc sauce.

TL;DR 👀
📍 Gluttony – South Side Food Markets
📅 19th Feb – 22nd March
⏰ From 5pm midweek (excl. Mondays), 4pm Fridays, 10am weekends, ‘til late
🔥 Two limited-edition desserts made just for Adelaide

Blog posts

  1. Read more: POUR DECISIONS: I'll fly away... at Erin
    POUR DECISIONS: I'll fly away... at Erin

    POUR DECISIONS: I'll fly away... at Erin

    Pour Decisions is back for round two, and this time the wines are fizzier. Erin is bringing back Pour Decisions, our gelato & wine pairing seri...
    Read more
  2. Read more: Hobart, We're Moving In: Opening 7th November
    Hobart, We're Moving In: Opening 7th November

    Hobart, We're Moving In: Opening 7th November

    Messina and Shadow Baking are moving onto Hobart's Elizabeth Street Pier, opening Saturday 7th November. Leatherwood honey specials, double app points for opening week, and pastries, coffee and gelato from 8am til late, 7 days.

    Read more
  3. Read more: Christmas at Erin: a sneak peek at the festive menu
    Christmas at Erin: a sneak peek at the festive menu

    Christmas at Erin: a sneak peek at the festive menu

    Christmas food is mostly nostalgia. It's the gingerbread, the glazed ham, the prawns on the table at lunch. We love all of it. We just think it's b...
    Read more
More News