Cheesecake Month Is Here
We all have that one friend. The one who dives into a shared special and mines out every single good bit before anyone else gets a look in, while the rest of us are left holding plain gelato and a quiet sense of betrayal.
Look, we already load our specials with heaps of the good stuff. Its just that once its swirled through the whole tub, how much of it actually ends up in your scoop is a bit of a gamble.
From 6 October to Monday 2 November, that gamble is over. Say hello to Cheesecake Month, a brand new freshly baked cheesecake concept you can add underneath any scoop, in a cup or cone. No digging. No sharing. Just a full serve of the good stuff, guaranteed, every time.
First up is Vanilla Cheesecake. Thick, creamy and baked fresh, sitting right underneath your gelato of choice. Before you ask, yes, this is only the beginning. Vanilla is our opening flavour, but Cheesecake Month is shaping up to be a very long, very delicious series. 
So, how does it work?
Order your usual cup or cone, then add a scoop (or two) of Vanilla Cheesecake underneath for $4. Thats it.
TL;DR 👀
📍Available at all Messina stores
🗓️ 6 October to Monday 2 November
💰 Costs $4 for a scoop of Vanilla Cheesecake
