Greatest Hits 2024
Greatest Hits pre-orders are now closed. Pints are available for purchase in select stores and on Uber Eats.
As chosen by you during our poll, we've collated the certified top 40 flavours of the last year for you to stock up your freezers with. BUT... we're doing things a little differently this year — the top 20 flavours are available to order now. The remaining flavours will come out in stores as specials on our weekly rotation.
We release 260 specials every year and this is your chance to get your hands on your most loved flavours from the last 365 days.
The remaining 20 specials will drop in all stores weekly from Tuesday 23rd July, across one month. You'll be able to see what's coming out daily on our Instagram. So you'll still get 40...just in two halves this year.
Top 20 Pre-order details:
- 473ml pints – All flavours will be freshly packed into individual 473ml pints. As these are uninsulated, if you're traveling for more than 15 minutes, please bring a cooler bag.
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The more you buy, the better it is (online only – not available in-store or on UberEats):
- $19 per tub (but why stop at one?) OR
- 3 FOR $54 (SAVE $3) - use promo code 3HITS at checkout
- 6 FOR $100 (SAVE $14) - use promo code 6HITS at checkout
- 9 FOR $135 (SAVE $36) - use promo code 9HITS at checkout
- 20 FOR $280 (SAVE $100!) - use promo code 20HITS at checkout
Pints are available in store and on Uber Eats at:
Sydney: Marrickville, Tramsheds, Bondi, Darlinghurst, Norwest, Brighton Le Sands, Rosebery
Brisbane: South Brisbane
Melbourne: Windsor
Canberra: Braddon
Perth: Highgate
Adelaide: Kent Town
The story behind Messina's Greatest Hits and 20 years of specials:
We’ve watched as over 4000 specials have hit the cabinet since opening. Some come and leave without so much as a whisper, whilst others make a lot of noise and are so good they make regular come backs. Always greeted with much frantic fanfare from those who know.
It’s hard to believe we’ve been around since 2002, when we opened our first Darlinghurst store on Victoria street. In those 22 years and now over 30 stores, our cabinets have seen over 4000 gelato specials and new flavours do the rounds, rotating in and out along side Messina classics. For those who don't know, Messina specials first came to fruition properly when Head Chef Donato Toce joined the team in 2008, and he made them a permanent offering. They now occupy 5 slots in our cabinet and rotate every week so there's a new flavour every Tuesday - Saturday. We've had thousands of different flavour creations over the years - some, we’re happy to forget about… like Nacho Libre (don’t ask) and Roast Chicken Sorbet, but there’s a lot that are house favourites, and that we get asked to bring back on the reg or have a special back story to them. They've become an integral part of Messina history and our story overall. So we thought we'd celebrate!