Boysenberry Cheesecake
Regular price
$72.00
Unit price
per
Lemon curd, boysenberry cream cheese mousse & biscuit crumb base topped with chantilly cream and boysenberry preserve.
This is a semifreddo cake, which we recommend eating from the fridge. See 'Transport and Care' below to see how to eat it for the most delicious experience!
Allergens: Dairy, Eggs, Gluten, Gelatine, Nuts, Alcohol*
Serves: 8 - 12
Please note: prices in perth are slightly more expensive.
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