November Shake Specials

November Shake Specials

Every month we’re releasing two shake specials across all stores, so you can get your hands on delicious drinkable desserts, for a limited time.

This month we're highlighting the baked additions range with our cinnamon scrolls and baked meringue, smashed up into our custom shakes! Drop into any of our stores this month to find:

THEY SEE ME SCROLLIN'

Salted caramel and vanilla gelato, cinnamon scroll, caramel cream, caramelised pecans and cinnamon sugar.

ABSOLUTELY PAVULOUS

Vanilla gelato, passionfruit and raspberry puree, bakes meringue and freeze dried raspberry crumble.

If you like to play it safe and new experiences aren’t your thing, we’ll have THE CLASSIC shake available all year round.  This is our signature shake with dulce de leche and white choc hazelnut gelato + a shot of espresso.

THE CLASSIC (here to stay)

Dulce de leche and white choc hazelnut gelato with one shot of espresso

We’ve been releasing these new shakes, mostly because they are frikin’ delicious, but also because it’s a primo way to taste our pure Jersey Milk from the Messina Dairy Farm in Numurkah (VIC). We’re now completely self-sufficient when it comes to high-quality Jersey milk supply.

We use it to make all of our gelato and of course our shakes – every last one of them.  Read more about our farms HERE.

Blog posts

  1. Read more: James St Market Day 2024
    James St Market Day 2024

    James St Market Day 2024

    The James St Food & Wine Trail Market Day returns to Fortitude Valley this Sunday, July 28th, showcasing top local restaurants — come and celeb...
    Read more
  2. Read more: Our Rosebery Store Has Moved
    Our Rosebery Store Has Moved

    Our Rosebery Store Has Moved

    Third time's a charm — find us across the road at the new historic development Rosebery Engine Yards.
    Read more
  3. Read more: Truffle Week At Messina Creative
    Truffle Week At Messina Creative

    Truffle Week At Messina Creative

    Messina Creative is celebrating truffle season with a 6 course degustation using rich black truffles from Manjimup, WA. Seatings are available 25th - 27th July, from 6:45pm.

    Read more