Night Feast

Night Feast

Brisbane, we missed you (and your dessert enthusiasm) so from 15th October to 9th November, we’re setting up shop once again at the Brisbane Powerhouse for Night Feast.

You’ll find us tucked among an incredible line-up of local favourites including Wonderbao, Hoy Pinoy, Donna Chang and Burn City Smokers.

FRY HARD $14 - Date caramel gelato rolled in sticky date cake, served with vanilla custard pudding and butterscotch sauce. It’s warm, gooey, and unapologetically rich, the kind of dessert that demands a slow clap.

UNMATCHABLE $13 - Layers on layers on layers. Matcha cake, strawberry compote, strawberry gelato, matcha fudge and strawberry, topped with vanilla meringue. A dessert romance for the ages (no notes).

MALTER EGO $13 - Choc cheesecake gelato, baked cheesecake chunks, cheesecake mousse, milo fudge and brownie, finished with a crunchy milo crumble. Basically, dessert therapy.

TL;DR 👀 We’re back at Night Feast (15th Oct - 9th Nov) with three exclusive desserts. You bring the appetite and we’ll bring the sticky date.

Blog posts

  1. Read more: THE GELATO OMAKASE IS HERE
    THE GELATO OMAKASE IS HERE

    THE GELATO OMAKASE IS HERE

    We've built a lot of things out of gelato over the years. This might be the strangest, and we mean that in the best way possible. The Gelato Omakas...
    Read more
  2. Read more: Night Feast 2026
    Night Feast 2026

    Night Feast 2026

    We're heading back to Night Feast, and this year we're bringing three desserts that make skipping dinner feel like a perfectly reasonable life choi...
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  3. Read more: James St Food + Wine Trail
    James St Food + Wine Trail

    James St Food + Wine Trail

    If your Instagram feed has been full of people eating our S'more Please dessert while you've been wondering "what about Brisbane?"... well good new...
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