Night Feast
Brisbane, we missed you (and your dessert enthusiasm) so from 15th October to 9th November, we’re setting up shop once again at the Brisbane Powerhouse for Night Feast.
You’ll find us tucked among an incredible line-up of local favourites including Wonderbao, Hoy Pinoy, Donna Chang and Burn City Smokers.
FRY HARD $14 - Date caramel gelato rolled in sticky date cake, served with vanilla custard pudding and butterscotch sauce. It’s warm, gooey, and unapologetically rich, the kind of dessert that demands a slow clap.
UNMATCHABLE $13 - Layers on layers on layers. Matcha cake, strawberry compote, strawberry gelato, matcha fudge and strawberry, topped with vanilla meringue. A dessert romance for the ages (no notes).
MALTER EGO $13 - Choc cheesecake gelato, baked cheesecake chunks, cheesecake mousse, milo fudge and brownie, finished with a crunchy milo crumble. Basically, dessert therapy.
TL;DR 👀 We’re back at Night Feast (15th Oct - 9th Nov) with three exclusive desserts. You bring the appetite and we’ll bring the sticky date.
