If you're planning on making our gelato at home with your Messina The Recipes book, you'll need this handy kit. Contains: Dextrose 500g, Maltodextrin 300g, Gelato Stabiliser 50g, Sorbet Stabiliser 50g. This will be enough for about 10 x 1L batches. The book is not included in the kit, you can purchase the book HERE.
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