After popping up at Sydney, Melbourne and Canberra Night Noodle Markets, our fully Filipino menu is finally on the road to Perth.

The whole menu this year is inspired by the tastes of the Philippines. We've even made our stand look like a giant Filipino bus. The Night Noodle Markets will return to Elizabeth Quay and we'll be serving up four custom desserts to the good people of Perth.

April 5 – 14 at Elizabeth Quay

Monday – Wednesday | 5.00pm – 9.00pm
Thursday – Friday | 5.00pm – 10.00pm
Saturday | 4.00pm – 10.00pm
Sunday | 4.00pm – 9.00p

THE MENU

FILOPIENO (NEW ON THE MENU)

Condensed milk gelato, fried pie crust, peach jellies, mango salsa, mango chantilly and graham cracker crumb

Filopieno dessert by Gelato Messina at the Night Noodle Markets

and...

THRILLA FROM MANILA
Brown sugar & banana gelato wrapped in banana bread & filo pastry, deep fried and served with custard & chocolate peanut crumb

Thrilla from Manilla Night Noodle Dessert by Gelato Messina

'ALLO, 'ALLO!
Dulce de leche gelato, caramel shaved ice, caramel leche flan, dulce de leche, toasted milk crumb, caramel syrup & evaporated milk

Allo Allo Messina Dessert for Night Noodle Markets

BRAZO DE MESSINA
Pandan coconut gelato & condensed milk custard, sandwiched between a shortbread crust and baked meringue

Brazo de Messina by Gelato Messina at the Night Noodle Markets

To find us...just look for the giant multi coloured GELATO JEEPNEY!

GELATO MESSINA at the Night Noodle Markets